Zero Oil Sprouted Green gram Dal

A delicious side dish for roti or rice with perfect combinations and zero oil. If you already have sprouted green gram then you can prepare this dal in a matter of minutes. This dal is perfect for diabetes, elderly people and also for kids. the sprouts contain a significant amount of fiber,protein as well as vitamin k and riboflavin. Since sprouts are also high in dietary fiber and low in calorie they can contribute positively to any weight loss diet plan. Using sprouts we can prepare so many interesting dishes like sprouts salad with raw vegetables, sprouts paratha, sprouts soup and sprouts dosa. I always like to experiment healthy and light side dishes for roti. When I made this dal all of my friends and family enjoyed a lot with this dal. To add extra protein to this dal you can also add a few pieces of chopped mushrooms to it. You can substitute with any other sprouts as you wish. Let's see how to prepare this dal with step by step photos.

Sprouts dal, Healthy side dish for roti with zero oil

Prep time : 5 minutes
Cook time : 15 minutes
Total time : 20 minutes
Serves : 3

Ingredients

3/4 cup sprouted green gram
2 finely chopped tomatoes
1/4 tsp turmeric powder
1 tsp sambar powder
1/2 tsp asafoetida powder
1 tbsp besan flour
1/4 cup finely chopped coriander leaves
salt

Cooking Directions

1. Take a small pressure cooker or pan and add the sprouted green gram and tomatoes. Add 1 cup of water and pressure cook for 1 whistle.

2. Remove cooker from heat and allow to cool naturally. In a small bowl, add the besan flour and 1/4 cup of water. Mix it well without any lumps.

3. Open cooker. Add the sambar powder, turmeric powder and required salt.

4. Once the dal started boiling, add the asafoetida powder, besan flour mixture and stir well to avoid lumps.

5. Add some more water if required and add the finely chopped coriander leaves. Boil for a couple of minutes and switch off the flame.

6. Enjoy this dal with roti or hot rice. You can add a tbsp of unsalted butter for your kids before serving.

If you try this recipe for Sprouts dal leave a comment below and share the recipe for your friends and family.

Comments

Food write for us23 January 2019 at 12:04
thanks for the information
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