This coconut garlic green chilly thuvaiyal/chutney is an easy accompaniment for dosa, wheat dosa, ragi dosa or any other tiffin varieties made with rice. There is no need for sauteing or any tempering. For this thuvaiyal we grind the raw garlic cloves, fresh green chillies, fresh coconuts with little tamarind. Garlic is a primary ingredient in our food items and in this dish we use raw garlics. Consuming raw garlics in our diet help to lower cholesterol levels and regulate blood pressure and blood sugar levels. We frequently prepare this healthy thuvaiyal for dinner and it is easy too. Similar Chutney Recipes Tomato chutney Tomato chutney with green chillies Small onion chutney with black urid dal Coconut chutney with red chillies Coconut chutney with green chillies Brinjal chutney with red chillies Onion garlic coconut chutney Small onion chutney
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