VIRUNDHOMBAL

Red Capsicum(bell pepper) Soup - delicious soup prepared with red capsicums, tomatoes, garlic, peppercorns. This red capsicum soup is actually easier than other soups. As this is a quick soup to make, this is also perfect for a dinner party or for a family get-together. The red capsicums also called as sweet peppers and they can be eaten raw or cooked.

Soups are prepared in many different ways but, most soups are made with finely chopped vegetables such as carrots, cabbages, capsicums, mushrooms, beans and spring onions. This soup is prepared with finely chopped carrots and capsicum. These vegetables require moderate time to cook and prefer to cook in sauce pan or vessel. Be careful not to overcook the vegetables. Garlics are one of the best ingredients for flavouring the soups so please do not forget to add it. I have added a handful of noodles for this soup, to attract our kids. I have added little corn flour for this soup to thicken the soup but you can also prepare without any thickening agents. Now we will see how to prepare this easy and tasty carrot capsicum noodle soup. Soup recipes Mixed vegetable soup Vegetable clear soup

Mixed vegetable soup prepared with carrots, tomatoes, cauliflower and potatoes. There are endless varieties in preparing a soup. In this soup you can include additional vegetables like radish, beetroots, cabbage, broccoli, green peas and chayote. There is no need for any additional flour like corn flour or any other thickening agents. This soup is great for kids, elderly people and also a perfect appetizer for a dinner party. There are so many ways you can do this mixed vegetable soup, but this recipe is easy and healthy. I like the lemon juice flavour in my soup so I have squeezed it while serving. If you want to add some protein to your soup, you can add a tbsp of moong dal along with the vegetables. Now we will easy how to prepare this easy and healthy soup.

Today I'm going to share a healthy and easy soup. One day my husband bought  cabbage, carrots and beans from the market. All the veggies are so beautiful and fresh. He always prefers to buy different varieties of vegetables, greens and fruits  from the wholesale markets. As soon as I saw the fresh, beautiful vegetables I decided to prepare a homemade veg clear soup.  The soup was so tasty and refreshing. I like the crunchy vegetables in the soup and the fresh aromas from the finely chopped garlics and ginger was awesome. There is no need for any other additional flavours. Finally garnishing the soup with fresh coriander leaves is a great flavour for this soup. Hope you give it a try.