Garlic Karasev - crispy and spicy snack prepared with besan flour and rice flour. Sattur Garlic karasev is a favourite snack for my grandpa, husband and also for my son as a side dish for curd rice. Whenever we visit Tirunelveli by driving my husband quickly make a short visit to Sattur to buy Garlic karasev and karupatti mittai from the Shanmuga Nadar sweet shop. The Sattur garlic karasev is prepared with besan flour, rice flour, coarsely powdered red chilly, garlic paste, and a few spices to flavour it. There the karasevs are prepared using the big slotted ladle. The cumin, and garlic add a nice flavour to the karasev. I have tasted so many karasevs but these Sattur karasevs are so tasty. In many of the karasevs they add fried gram flour along with the besan flour which gives you a soft texture but it won't taste good after two days. But this Sattur karasevs have a hard, crisp texture which will be good for a month. I have used the regular murukku press t...
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