Manapparai Murukku - crispy and addictive travel snack for many of us. This Manapparai Murukku is a famous snack and in most of the trains and buses as soon as when we cross Trichy we hear the sound murukku.. murukku...manapparai murukku...... It's an all time favorite snack. It's a nice alternative to the packed chips as there is no artificial flavors or colours in it. This Manapparai murukku dish is very easy to prepare with simple cooking steps. A few years back, I saw this recipe on a TV show. They shoot it from Manapparai from where it was prepared. He explained the steps beautifully with easy cooking methods. I tried this murukku in my home and it was so nice. The murukku was so crunchy because we have to double fry it. Another secret to achieve even crispiness in the murukku is that we have to knead the flour with the water mixed with salt and the spices like ajwain, jeera and sesame seeds. For frying the murukku, I have used coconut oil and you can use your favourite ...
Virundhombal means serving food with hospitality surcharged with true devotion and love.