VIRUNDHOMBAL

Instant Milk Peda recipe with full video and step by step pictures. A simple way to prepare homemade milk peda is this instant milk peda recipe with just three ingredients within 15 minutes. Traditional milk peda is prepared by simmering the milk for 1.5 to 2 hours to prepare the khoya. Then the khoya is further combined with sugar to prepare pedas. For those deciding to prepare homemade milk peda for the first time, this method is the best. Once you become expert in preparing basic milk peda, you can start experimenting with different flavours. Various milk sweets in sweet shops quickly attract children with their colour and designs. Starting from my childhood days milk peda is one of my favourite sweets and I was very eager to search for milk peda recipe in cookbooks and tv shows to prepare homemade milk peda. Two years back, I saw this instant milk peda recipe in the living food cookery channel and prepared it for last year's Diwali without any tweaks. It turned out great a...

Milk Halwa - if you want to prepare an easy and delicious dessert for Krishna Jeyanthi try this milk halwa recipe. This milk halwa includes only four ingredients which are easily available in your kitchen. It's very rich that melts in your mouth. If this is your first time to try milk halwa, I'm sure your whole family will love it.  The ingredients in this recipe are milk, sugar, rava and ghee. If you like to add any nuts, you can include it. Full fat milk is used in this recipe, as it gives more flavour. I have not tried it with low fat milk. The secret to the texture of this dessert lies in the addition of the rava. All you needed to do is to stir everything in the kadai. Stir continuously until the halwa thickens. Though it is easy to make, this halwa requires a little patience as it takes about 10 minutes of constant stirring in the final stage to prevent the halwa from forming lumps and sticking to the bottom of the kadai. This milk halwa tastes good for 3 to 4 days if sto...