Tomato chutney
Tomato
chutney is commonly called as Kara chutney in hotels due to the red colour of
the dish. This chutney is not much spicy and it has a combination of flavours
like sweet, hot and sour. The sweet taste of the onions, heat from the red
chillies and sour from the red tomatoes make the chutney so delicious.
Not only this chutney looks good, but also tastes nice. You can use this chutney as a side dish for idly, dosa, poori, panniyaram, bajis and bondas and also you can use this as a spread for bread slices. My son is a big fan for this kara chutney and he asks me to spread inside the dosas. A simple and tasty tomato chutney with just four ingredients. I have used small onions for this chutney you can also use big onions too.
Here is my other recipes with tomatoes
Tomato onion thokku,Tomato sabji, Tomato chutney with green chillies, Tomato dal, Tomato rasam and Tomato pasta.
Here is a short video for Tomato Chutney
Not only this chutney looks good, but also tastes nice. You can use this chutney as a side dish for idly, dosa, poori, panniyaram, bajis and bondas and also you can use this as a spread for bread slices. My son is a big fan for this kara chutney and he asks me to spread inside the dosas. A simple and tasty tomato chutney with just four ingredients. I have used small onions for this chutney you can also use big onions too.
Here is my other recipes with tomatoes
Tomato onion thokku,Tomato sabji, Tomato chutney with green chillies, Tomato dal, Tomato rasam and Tomato pasta.
Here is a short video for Tomato Chutney
