Welcome to our new series featuring my beautiful cast iron vessels! During our recent trip to Madurai, we discovered the wonderful Sikandar shop, where we picked up these stunning cast iron vessels. They have an amazing variety of products, and we were impressed with the quality. In today's post, I'll show you how to make a delicious sweet potato fry using one of our new cast iron skillets - and the best part? It's made with very little oil! Sweet potatoes are a staple in our kitchen, adaptable to countless preparations like fries, sabji, and roasts. This pan-fried version is quick and delicious, seasoned with a simple mix of crushed garlic and homemade red chili flakes. Customize the spices to your taste and enjoy a flavorful side dish. This pan-fried sweet potato recipe is one of the easiest ways to get crispy sweet potatoes without any complicated steps. Many recipes suggest parboiling or steaming the sweet potatoes first to shorten the cooking time. However, this recip...
Virundhombal means serving food with hospitality surcharged with true devotion and love.