Small onion/Chinna vengaya thuvaiyal is prepared with raw small onions, a few garlic cloves, red chillies and tamarind. This chutney is a best accompaniment for black urid dal dosa, ragi idly or horse gram dosa. Raw onions offer many incredible benefits. To reduce the sharp and pungent smell from small onions we use tamarind for this chutney. You can mix the chutney with a tbsp of gingely oil and enjoy this chutney with your favourite dosas. Checkout my other chutney recipes Onion garlic coconut chutney Tomato chutney Coconut chutney with green chillies Coconut chutney with red chillies
Virundhombal means serving food with hospitality surcharged with true devotion and love.