Sambar vada - easy and tasty homemade sambar vada with simple cooking methods. For this Diwali, we prepared a lot of medhu vada and sambar for morning breakfast. In the evening, my husband came into the kitchen and quickly prepared a tasty sambar vada for us with the leftover sambar and vadas within 15 minutes. Everyone was so happy with the tasty sambar vada and we were not able to stop at just one vada. Before that, I haven't prepared sambar vada. After a week, I prepared this sambar vada and it came out really well.
Virundhombal means serving food with hospitality surcharged with true devotion and love.