Try this easy and quick nenthram pazham halwa for your kids. When I think about easy yet delicious, sweet dishes, Nanjil recipes come to my kitchen. There are many delicacies in Nanjil cuisine which are healthy and easy. From payasam to halwa, we like traditional dishes. And this nenthram pazham halwa is one among them. Pagu vellam (dark brown jaggery) gives a nice lingering taste to the halwa. The best part is that it can be made within 20 minutes. Now let's see how to prepare this Nenthram pazham halwa. Check out my other sweet recipes Thiribagam (Three in one delight) Rava ladoo Kaju Katli Rava Ladoo - Easy Rava Ladoo Recipe Kesar peda Easy Milk Sweet Chocolate Burfi Mango and Coconut Burfi Moong dal flour Ladoo Coconut Burfi Paal Kova with milk powder Paal Kova with Naatu Sarkkarai Kesari Pineapple Kesari Milk Kesari Mango Kesari Badam Katli - Almond Fudge Carrot Burfi Dry Gulab Jamun Easy Milk Sweet Badam Coconut Burfi Badam Burfi Badusha Potato Halwa...
Virundhombal means serving food with hospitality surcharged with true devotion and love.