Traditional raw mango pickle recipe from Rajapalayam which you can preserve for a year. This pickle is made with raw mango, red chilli powder, mustard powder, fenugreek powder, asafoetida, jaggery and gingely oil. After tasting this pickle prepared by my sister Priya, my son said goodbye to the store bought pickles. She learnt this recipe from her relatives at Rajapalayam and prepared this pickle without changing the steps and ingredients. This homemade mango pickle not only tastes good, it also has a long shelf life without any preservatives. Try this mango pickle recipe during this mango season, I'm sure that you will all love this pickle. Similar recipes Amla Thokku Raw mango Thokku Garlic Thokku Tomato Thokku - Thakkali thokku Instant Mango Pickle Here is the video link for Rajapalayam Mango Pickle Rajapalayam Mango Pickle - Raw Mango Pickle - Mangai Oorugai Recipe Details Prep time : 3 days Cook time : 15 minutes Yields : 1 Kg Category : pickle Author : Muth...
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