VIRUNDHOMBAL

Coriander leaves rice - Kothamalli sadham recipe with full video and step by step pictures. This rice is an easy, no onion no garlic lunch recipe, using fresh coriander leaves and other ingredients like ginger, garlic, grated coconut and chillies. The recipe of this coriander leaves rice is I read in my prize cookbook long back and today prepared this rice for Siva's lunch box with raw banana fry.  All you need to do is to grind a masala paste for the rice. Everyone has their own style of preparing this masala and you can adjust the taste according to your taste buds. The ground paste is prepared with the regular ingredients like red chillies, green chillies, grated coconut, ginger, coriander leaves, chana dal and urid dal. A teaspoon of chana dal and urid dal the unique combination of rice varieties are dry roasted and added to the masala paste which helps to prevent the rice from drying out. If you like to add tamarind, you can add a small piece while grinding. I prefer fresh lem...